Christmas is celebreated in different ways across Italy. In Tuscany, the celebration includes a few essentials like chicken liver crostini and tortellini served in broth. These comforting dishes pave the way for the star of the show which is a roasted capon served with an array of vegetables. Of course, sweets round out the Christmas menu as wine flows freely from begining to end.
If you'd like to experience an Italian Christmas in your home, here is a great Tuscan menu for you and your family to enjoy:
Discover Fine Dining Lovers' exclusive Why Waste? video series, featuring Massimo Bottura and his team of chefs, as they teach us how to repurpose leftovers and trimmings in delicious and imaginative ways, from vegetables to dairy. Take a look