What's a party at the beach without a watermelon keg? Well friends, that's actually not much of a party at all - more a civilized gathering at the sea. To throw a true beach bash you need a fruit based drinks keg - it's just the rule.
Rather than just being faux-meat, Mamu is different. It's a mushroom-based meat alternative that's getting its launch in restaurants so that chefs can test its versatility. Flora Tsapovsky investigates.