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For the past decade, David Chang has steadily built a restaurant empire with locations in New York, Toronto, Sydney. The successful chef is also the host of a new PBS series The Mind of a Chef. With all of these accomplishments, you'd think Chang could mix a mean drink. It turns out he can't.
In an interview with Australian publication The Vine, the chef confessed: ''I have no dexterity…not very good at bartending. My hands are total shit these days so I can’t really hold anything quite well. I would not want to get drinks from me. If I am ever behind the bar, something is terribly wrong.''
Who knew? Perhaps his lack of bartending skills is the reason the chef is currently seeking to brew the perfect beer. Read what else Chang had to say in his cheeky interview with The Vine.
Via The Vine
