The coolest thing about this cake is that it don't just look like cereal it tastes like it too. Making it isn't as complicated as you think - all that is required are basic cake ingredients, icing and your favorite cereal. Of course, the real skill is in using a knife to sculpt the ''bowl'' out of a cake. But it sure looks like a look of fun.
The original recipe calls for Froot Loops but we bet Captain Crunch would be killer on this cereal bowl cake.
Staff shortages are hitting the hospitality sector hard, prompting some restaurants to look outside the industry to train those without restaurant experience for life in the kitchen. Andrew Friedman finds out more.
The story of baked Alaska is much more than one of cake and ice cream. It’s a story of war and exile, scientific endeavour, and, depending on how you look at it, either political buffoonery or political astuteness.