You don’t need to spend a ton of money or visit a Michelin-starred restaurant to enjoy a great burger. But, it’s always interesting to see how the world’s top chefs approach a classic – to find out how to cook burgers from the best.
Here then are five Michelin-starred chefs cooking burgers, from a classic cheeseburger to an exquisite patty of braised short rib stuffed with foie gras. Let some of the world’s top chefs show you how to cook burgers.
Staff shortages are hitting the hospitality sector hard, prompting some restaurants to look outside the industry to train those without restaurant experience for life in the kitchen. Andrew Friedman finds out more.
The story of baked Alaska is much more than one of cake and ice cream. It’s a story of war and exile, scientific endeavour, and, depending on how you look at it, either political buffoonery or political astuteness.