Fava Bean Salad with Goat's Cheese

Fava Bean Salad with Goat's Cheese

Fava Bean Salad with Goat's Cheese

Ever tried a fava bean salad with goat's cheese? Here's an easy and quick recipe to prepare it at home: healthy and delicious, is a salad recipe you can't miss.

July 29, 2015

Type of dish

Dietary Consideration

serves for

4

total time

0 HR 20 MIN

ingredients

fava beans
400 g, podded
White wine vinegar
20 ml
Extra-virgin olive oil
100 ml
Garlic
1, crushed
salt
freshly ground
Pepper
black
Scallion
2, sliced
goat cheese
150 g
Mint
1 tbsp, chopped

Preparation

To prepare the fava bean salad recipe bring a pan of salted water to the boil, add the fava beans and cook for 4 minutes, until cooked but not soft.

Drain well and put into a bowl.

Combine the oil and vinegar and stir into the warm beans with the crushed garlic. Season to taste with salt and pepper and mix well. Add the scallions and mix thoroughly.

Put into a serving bowl and crumble over the goat's cheese and sprinkle with the mint: the fava bean salad is ready to be served.

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