How to make lavender ginger lemonade recipe
To prepare lavender ginger lemonade recipe first combine the water, sugar, and ginger in a heavy-based saucepan.
Bring to a simmer over a moderate heat, stirring gently to help dissolve the sugar.
Once the sugar has dissolved, remove the saucepan from the heat and stir in the lavender.
Set aside to infuse for 15 minutes.
Use a fine sieve to strain the liquid into a jug before stirring in the lemon juice.
Cover and chill until cold, about 4 hours.
When ready to serve, fill glasses with ice cubes and pour over the lavender ginger lemonade, topping it up with more water.