There are some great cooking videos on the web; you just have to have the time and the patience to look for them. But don’t worry: we’ve collected some of our favourites in one place so you don’t have to spend hours searching. We’ve brought together various videos of current and once Michelin-starred chefs cooking with particular ingredients or offering their takes on some classic dishes.
For example, watch Marco Pierre White finely chopping onions with beautiful precision, Pierre Koffmann present his famous cuttlefish ragù and Eneko Atxa prepare truffled egg. Click through below and enjoy the work of these amazing chefs.
Geranium's Rasmus Kofoed has decided to stop serving meat at the restaurant currently ranked number two on the World's 50 Best Restaurants list. But the Danish chef isn't yet willing to go purely plant-based.