Food Blogs Add to my interest Tropical Chia Pudding Recipe BY Fine Dining Lovers, Editorial Staff 12 October, 2013 W We absolutely love the look of this Tropical Chia Pudding posted over on the Chocolate Chilli Mango blog. It's made from coconut milk, coconut nectar, vanilla powder, red papaya and chia seeds - a superfood seed that originates from Mexico and Guatemala. The recipe is really simple to make and comes with an easy to follow step-by-step guide and the finished dessert looks amazing. We hope you enjoy this Best of The Blogs. Related Article City Tasting Tour Marseille: a city tasting tour with chef Alexandre Mazzia Not sure where to eat out in the second-largest city in France? Let the Michelin starred chef from AM Restaurant guide you to his favourite hangouts. Read more about Marseille: a city tasting tour with chef Alexandre Mazzia Article Famous Chefs Sean Brock to head new Grand Hyatt restaurant in Nashville James Beard award-winning chef Sean Brock will head the new restaurant at Nashville's Grand Hyatt hotel. Read more about Sean Brock to head new Grand Hyatt restaurant in Nashville Article Inspirational Dishes Disfrutar’s Inspirational Dishes Take a look at this selection with some iconic dishes from the restaurant in Barcelona owned and run by Oriol Castro, Mateu Casañas and Eduard Xatruch Read more about Disfrutar’s Inspirational Dishes Food Blogs How to Make Macarons Next Article
W We absolutely love the look of this Tropical Chia Pudding posted over on the Chocolate Chilli Mango blog. It's made from coconut milk, coconut nectar, vanilla powder, red papaya and chia seeds - a superfood seed that originates from Mexico and Guatemala. The recipe is really simple to make and comes with an easy to follow step-by-step guide and the finished dessert looks amazing. We hope you enjoy this Best of The Blogs.
Article City Tasting Tour Marseille: a city tasting tour with chef Alexandre Mazzia Not sure where to eat out in the second-largest city in France? Let the Michelin starred chef from AM Restaurant guide you to his favourite hangouts. Read more about Marseille: a city tasting tour with chef Alexandre Mazzia
Article Famous Chefs Sean Brock to head new Grand Hyatt restaurant in Nashville James Beard award-winning chef Sean Brock will head the new restaurant at Nashville's Grand Hyatt hotel. Read more about Sean Brock to head new Grand Hyatt restaurant in Nashville
Article Inspirational Dishes Disfrutar’s Inspirational Dishes Take a look at this selection with some iconic dishes from the restaurant in Barcelona owned and run by Oriol Castro, Mateu Casañas and Eduard Xatruch Read more about Disfrutar’s Inspirational Dishes
