Ramen Noodles are eaten as a quick and tasty snack all over the world, they're diverse and so packed with flavor we're surprised there hasn't been more ramen spin-offs like this new chocolate bar from America.
Called Savory Ramen the bar is a blend of chocolate with garlic and soy sauce.
It's made using 53% dark chocolate and the makers claim that they only make small batches using on the best quality and natural ingredients.
It's made by Komforte Chockolates and the same people responsible for bars of French Toast and Tortilla chocs.
Mitsuharu Tsumura, chef of Maido, talks about topping Latin America's 50 Best Restaurants list - again. Plus, the chef reveals plans for some new fast-casual concepts.
For the third time in a row chef Mitcha Tsumura hits the top of the list of the 50 Best Restaurants of Latin America. Second place to Central by Martinez, Olvera and his Pujol are the third.
Kaju Katli, literally means cashew slices, and that’s what these super popular Indian sweets are: thin, cashew fudge slices. Kaju katli is strongly attached to Diwali. Find out how to make these moreish treats!
