Ramen Noodles are eaten as a quick and tasty snack all over the world, they're diverse and so packed with flavor we're surprised there hasn't been more ramen spin-offs like this new chocolate bar from America.
Called Savory Ramen the bar is a blend of chocolate with garlic and soy sauce.
It's made using 53% dark chocolate and the makers claim that they only make small batches using on the best quality and natural ingredients.
It's made by Komforte Chockolates and the same people responsible for bars of French Toast and Tortilla chocs.
Geranium's Rasmus Kofoed has decided to stop serving meat at the restaurant currently ranked number two on the World's 50 Best Restaurants list. But the Danish chef isn't yet willing to go purely plant-based.