Watch as a street vendor, famous for his cooking skills and technique, works 12 different woks as he prepares noodles. This is one of those video thats shows a true master at work, demonstrating ability that can only be picked up from years and years of practice.
Rumor has it that he's currently working up to 18 woks to serve even more noodles at an even faster pace...
These are tough times for chefs and restaurant professionals around the world, but there has never been a better time to seek advice and help around a number of topics affecting hospitality workers. Here's a round-up of some of the most useful resources for chefs.
Can chocolate go off or go bad? And what do the white bits on old chocolate mean? Here's all you need to know about chocolate expiry dates and whether it's safe to eat chocolate past it's printed date.