Chef Andoni Luis Aduriz and the team at Mugaritz are at it again with yet another one of their wonderful videos.
Always wanted to surprise and with the cool edge of a French disco house band, the restaurant team are constantly impressing with their fun videos.
This time we watch as one of the restaurant’s desserts comes to life without anyone actually touching the ingredients or the kitchen tools.
With some clever stop motion, a lot of patience and time, Mugaritz have shown once again that they’re the kings of video recipe - just think back to their blood macaron.
The chef and author has made history becoming the first celebrity to win the biggest prize on game show 'Who Wants to be a Millionaire', raising funds for charity.
Rasmus Munk's ground breaking Copenhagen restaurant wins the White Guide's best restaurant award for a second year running. Find out the top twenty restaurants to make the 2021 listing.
The Basque Country is known for having some of the best restaurants and food in the world. But it's positioning as a 'culinary nation' didn't happen by chance. Discover the story of how a region reinvented itself according to its love of food.
S.Pellegrino Young Chef Academy is a unique global community, rather than a cooking school, that will connect the world's best young chefs with the most influential personalities from the world of gastronomy.
#Mommabains is a new UK takeaway launched by two-Michelin-starred Sat Bains and his 72-year-old mother, featuring her famous samosas and other home-cooked punjabi dishes.
