Biscuits and gravy are a hearty breakfast perfect for those mornings when you have a little more time on your hands. Fluffy homemade biscuits, creamy gravy and browned sausage are a combination that instantly transports you to the Southern United States.
There are many ways to make biscuits and gravy and below we show you four distinct recipes that will help you master this Southern classic. From the iconic biscuits and gravy with pork sausage patties to ones that are 100% vegan, you'll find the perfect recipe for you.
Biscuits and Gravy Recipe
If you are serious about making the best biscuits and gravy then follow our step-by-step recipe.
Biscuits and Gravy Casserole
Kick things up a notch by whipping up a delicious biscuits and gravy casserole. You can use ground turkey sausage instead of pork sausage patties.
Chicken and Biscuits with Gravy
Give a spin to classic biscuits and gravy by using chicken instead of sausage patties made with pork. You'll love this Texas-inspired recipe.
Vegan Biscuits and Gravy
Mary's Test Kitchen shows you how to make easy vegan drop biscuits with gravy. You can find the written recipe here.
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