This year promises to be an exciting one in the world of ice cream as Ben & Jerry's has announced it will debut five flavors in 2013.
The new ice cream flavors are Chocolate Peppermint Crunch, Coffee Coffee Buzz Buzz Buzz and Candy Bar Pie. The company will also release two Greek frozen yogurts called Vanilla Honey Caramel and Pineapple Passionfruit.
Selecting the new flavors involved months of research and hundreds of test batches. To see if a shop near you carries any of these new ice creams, check out Ben & Jerry's flavor locator.
In the meantime, you can salivate over these flavor descriptions:
Chocolate Peppermint Crunch is a chocolate ice cream with mint chocolate cookies and fudge and peppermint swirls.
Coffee Coffee Buzz Buzz Buzz is a flavor that until now was only avaible at Ben & Jerry's scoop shops. The coffee ice cream with chunks of espresso bean fudge will now be sold in pints.
Vanilla Caramel Honey is a frozen Greek yogurt with swirls of honey caramel.
Pineapple Passionfruit is a pineapple frozen Greek yogurt with chunks of pineapple and swirls of passionfruit.
Candy Bar Pie is only availabe at scoop shops. It's a peanut butter ice cream with chocolate nougat, fudge flakes and sweet and salty pretzel swirls.
These light, flaky and melt-in-your-mouth pain aux raisins are a delight of French patisserie and are great for a breakfast treat, or any time. Make your own pain aux raisins with this easy-to-follow recipe.
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