If you have a weakness for all things Italian, why not add a bit ofTuscanyto your Christmas celebration? Aside from enjoying Tuscan staples like wine and olive oil, which should already be in your pantry, we'd like to recommend a few other foods that are incredibly tasty.
The following Tuscan foods will not only enhance your Christmas menu but will also be a hit with your guests:
Artisan Tuscan honey comes in a variety of intriguing flavors including strawberry tree, honeydue and sulla, which is produced from a foraged plant that grows in the Mediterranean. It's great for baking or sweetening hot beverages.
Dal is one of those recipes that goes all the way back to the Indus Valley Civilisation. Unlike dishes such as biryani, brought to India by the Moghuls, it is one of those foods that has always been there. It is therefore a building block of Indian culture.
World Whisky Day is the perfect excuse to raise a glass of the spirit and savour its character and flavour. But there's a lot more to whisky than hot toddies and cocktails - it makes a great ingredient, adding punch and flavour to your cooking.
Our quick and easy cast-iron skillet pizza recipe is adaptable and straightforward. If you have a favourite sauce or topping, feel free to sub it in to make your very own version of the perfect cast-iron skillet pizza. Take a look.
In the North Atlantic, near Canada's eaternmost point, Fair Island is haunted by the the struggles past, but finding a new future. Kaja Sajovic visited the people that still fish, hunt, cook and live on the island.