Every year the team at The Food People release their annual list of food and beverage trend predictions.
The trend forecasters do this as part of a much bigger annual report which is available to their clients as a published book detailing more about each of he trends, but they also create a wonderful infographic that we can share with you now.
The Food People are looking at a number of interesting ideas when it comes to predicting what will be big in food and drink for 2017. From a return of carbs to dude food, nootropics and eating at home - take a look at the infographic and get aquatinted with some of the ideas you’ll be seeing appearing on menus throughout the year.
A four-day restaurant week, a day dedicated to staff learning, and cooking demonstrations for the public are just a few of the new ways of working in Dan Barber's new vision for his NY restaurant and farm. Find out more.
Francesco Martucci from I Masanielli in the Campania region of Italy has been named the best pizzaiolo in the world for a third year running. See the full list as well as all the international winners.