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Cura dish presented by the chef
Article

Born in a Pandemic: the Restaurants that Opened Against all Odds

The coronavirus crisis has hit the hospitality industry hard, forcing many restaurants to close. But others, such as former 108 chef Kristian Baumann, have taken the opportunity to open new and innovative concepts in the middle of the pandemic.
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Sacha Baron Cohen
Article

A Tall Story: Did Raymond Blanc end Sacha Baron Cohen's Chef Dreams?

The British comedian and actor has revealed that his plans for becoming a professional chef were ended after Raymond Blanc told him he was "too tall" to work in a kitchen.
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World's 50 Best Recovery Summit Masterclass Lennox Hastie
Article

Take a World's 50 Best Barbecue Masterclass with Lennox Hastie

Lennox Hastie, chef-owner of Firedoor in Sydney, presents his 50 Best Barbecue Masterclass. Check it out here.
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PLANT BASED FASHION - A  mannequin surrounded by illustration of algae, mushroom, vegetable and eucalyptus
Article

Plant-Based Fashion is the Future

The rise of plant-based fashion, from vegan sneakers and mushroom leather, to dyes made from food waste. Read about some of the sustainable innovations that are changing the way we dress.
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Paris 9pm Curfew
Article

9pm Curfew is Latest Blow to French Restaurants

Restaurants are at the receiving end once again, as new coronavirus restrictions raise difficult questions for restaurateurs in Paris and eight other French cities
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50best mastercalss
Article

Discover Sommelier Secrets with this World's 50 Best Masterclass

Join the free online Masterclass on Drinks and Pairing, from World's 50 Best as part of the 50 Best Recovery Summit.
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50 Best Masterclass_Kyle Connaughton
Article

Take a Free Japanese Cooking Masterclass with SingleThread's Kyle Connaughton

Cook along with chef Kyle Connaughton from SingleThread in California, and discover his Japanese-influenced cuisine as he prepares two easy dishes, black cod marinated in shio koji, and truffled rice porridge. 
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