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Challenge
1H 25MIN
Chocolate Ganache, Charred Meringue, Mezcal Pears, and Cocoa Nib Crumble
A sultry and sophisticated dessert that layers silky ganache, smoky mezcal-soaked pears, crunchy cocoa nib crumble, and charred meringue for a dramatic finish. A true showstopper, both in flavor and presentation.
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Chocolate Ganache with Charred Meringue and Mezcal Pears
Isabel Coss 2
Medium
1H 55MIN
Roasted Beet Salad with Habanero Oil and Beet Purée
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Pascual's Roasted Beet Salad
Matt Conroy 2
Easy
1H 10MIN
Auntie Cheryl Ariola’s Furikake Caramel Recipe
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Furikake Caramel
Challenge
25H 25MIN
Nam Yu Roasted Chicken
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Nam Yu Chicken
Mei Lin 2
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Medium
25H 25MIN
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Tal Ronnen 2
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German Chocolate Cobbler with Buttermilk Ice Cream
Evan LeRoy 2
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Smoked and Grilled Steak by Evan LeRoy
Evan LeRoy 2
Easy
10MIN
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Simple Arugula Salad with Lemon Vinaigrette
Evan LeRoy 2
Medium
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Enrique Olvera
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Chef Gabriel Kreuther 2
Medium
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Gabriel Kreuther Pretzels
Chef Gabriel Kreuther 2
Challenge
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Charles Namba 2
Challenge
24H 40MIN
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Charles Namba 2
Medium
20MIN
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Joe Flamm 2
Medium
45MIN
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Koji Grilled Lamb
Chef Kevin Tien.
Medium
4H 30MIN
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Chocolate de Metate
Chef Roberto Alcocer 1
Challenge
1H 20MIN
Tetela Recipe by Chef Roberto Alcocer of Valle
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Tetela 1
Chef Roberto Alcocer 1
Medium
2H 45MIN
Etixtamal Recipe by Chef Roberto Alcocer of Valle
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Chef Roberto Alcocer 1
Medium
43MIN
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Chicken Piccata Meatballs
Giada De Laurentiis 2
Easy
2H 7MIN
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Toasted Sesame Shortbread 1
AF CoveteurBonnies
Medium
1H 45MIN
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Hup To Ha
AF CoveteurBonnies
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