Peaches are the fruit of the summer. Juicy and sweet, not only are they perfect for a healthy snack, but they are also excellent in savoury dishes, such as a salad with rocket, feta and cherry tomatoes.
Peaches are ideal for adding a sweet note at the end of a meal, but to make them even tastier, you can grill them and accompany them with ice cream. Preparing grilled peaches with vanilla ice cream is really easy, you just have to be careful to choose the right fruit, which in this recipe means selecting peaches that are firm and ripe but not bruised.
Firm-fleshed peaches such as nectarines or white-fleshed peaches are preferable because they are more compact and suitable for cooking. There is no need to turn on the barbecue to prepare grilled peaches, all you need is a grill pan or a simple non-stick pan. With the latter, you will lose the visual effect of the signs of the grid - take this into account if you want to amaze your guests.
Here are the steps to prepare grilled peaches.