Holland Razor Blade Cocktail

Name: Holland Razor Blade Cocktail
Total time: 5 min
Yield: 1
Cuisine: U.S.
Ingredients: Lemon juice; Syrup; Genever; Cayenne pepper

Gin cocktail recipe: Holland Razor Blade, a easy to make cold drink with Holland gin and cayenne pepper

BYCharles Henry Baker Jr,

Journalist

20 April, 2012

Cuisine

U.S.

serves for

total time

0 HR 5 MIN

ingredients

Lemon juice

23 ml, fresh

Syrup

23 ml

Genever

60 ml (or Holland gin)

Cayenne pepper

1 pinch

Preparation

Shake with ice, and strain into a chilled coupe.

Dust with cayenne pepper.

This recipe is taken from the book "Around The World With Jigger, Beaker, and Flask" by Charles Henry Baker, Jr. (1939)

Topic

Gourmet Recipes

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