Denmark's countrywide restaurant festival, Dining Week, returns for its second exciting instalment this year, from Friday 15 October, to Sunday 24 October, in collaboration with S.Pellegrino.
While the country's capital is home to the top two restaurants listed on the World's 50 Best Restaurants 2021 list, the dining festival celebrates a wide spectrum of the country's destination cuisine, with a range of restaurants across the country offering a three-course fixed-price menu, and a select few a 10-course tasting menu.
The festival, which started out as an initiative to encourage Danes to eat out during one of the quietest times of the year after Christmas, proved so popular with both guests and restaurants alike, that this second Dining Week, held later in the year in week 42, has now also become a regular annual event.
The price for three dishes is DKK 225 (+ DKK 26 in fees), and the price for 10 dishes is DKK 525 (+ DKK 26 in fees).
Visit the website to discover the list of participating restaurants.