Salvador Dali's Les Diners du Gala Re-Issue: Surreal Meals for Today

Salvador Dali's Les Diners du Gala Re-Issue: Surreal Meals for Today
17 October, 2016
Holly Garrad Cole

Holly Cole

Based in Milan, with one foot in Piedmont, Holly is an all-round food enthusiast with a soft spot for Nebbiolo and all things truffle.

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The London Cookbook: A Guide to the City's Best Kept Recipes

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