We’re constantly seeing interesting innovations in the world of food and one of the biggest things noted in the past few years is the rise of robotic staff; barmen, servers and even chefs.
The latest food tech to catch our eye are these robotic chefs at the Toyako ramen stand in Shanghai.
In the video below you can see how the robots actually preparing ramen live and fresh for customers.
They’re capable of preparing four styles of ramen and produce a bowl of ramen every 90 seconds - though makers say their mark 2 machines will do it in 80 seconds.
The robots boil noodles, slice ingredients and prepare the finished bowl before it’s delivered to the customer.
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