Who said risottos had to be prepared with meat in order to be good? These vegetarian risottos prove that flavor comes in many different shapes and forms. Some of the world's best chefs shared their amazing risotto recipes with us and now we are passing them along to you so you can enjoy a fabulous Meatless Monday. Bon appetit!
From fish and locally grown vegetables, to restaurants and fishing trips, here are the food and drink experiences to try in the picturesque coastal Venetian town, known as 'Little Venice', picked by The New York Times as the top travel destination for 2022.
Geranium's Rasmus Kofoed has decided to stop serving meat at the restaurant currently ranked number two on the World's 50 Best Restaurants list. But the Danish chef isn't yet willing to go purely plant-based.