The blog was started by mum Sherri who was intent on serving her family healthy and nutritional foods and this is one of her recipes.
The first great tip is that this is the perfect recipe for any over ripe bananas you may have and although the recipe goes steady on the sugar the maker suggest you could add more to suit preference.
The recipe is well laid out, easy to follow and makes for a nice change to the usual plain flour cakes we're all so used to.