Check out the work of the Berlin / Hamburg based photographer and artistKartsen Weegenerwho creates interesting bouquets from food.
To be precise the material the artist uses is strictly German inspired with wurstels and meats making up the main body of the arrangements.
The artist makes an entire range of food based designs for the Ricetarrio series but it's the food flower arrangements that we're particularly interesting in. Take a look for yourself.
Rather than just being faux-meat, Mamu is different. It's a mushroom-based meat alternative that's getting its launch in restaurants so that chefs can test its versatility. Flora Tsapovsky investigates.