Street food has gained fans from Brooklyn to Paris and beyond. Why not make some of those tasty dishes at home? Here are three creative and comforting dishes from Matteo Torretta, chef at Visconti Street Food in Milan.
Discover Fine Dining Lovers' exclusive Why Waste? video series, featuring Massimo Bottura and his team of chefs, as they teach us how to repurpose leftovers and trimmings in delicious and imaginative ways, from vegetables to dairy. Take a look