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Medium
5H 5MIN
Sweet Corn Cake Brûlée with Queso Fresco Ice Cream

“This dessert is a bridge between rustic, home-style cooking and refined presentation,” says Chef José Luis Chavez. “The goal was to take the familiar sweetness of fresh corn, a staple in Peruvian cuisine, and elevate it with the delightful...

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Sweet Corn Cake Brûlée with Queso Fresco Ice Cream
José Luis Chávez picture
Challenge
24H 40MIN
Ginger Pork with Shiso and Radish Salad
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Charles Namba's Ginger Pork
Charles Namba 2
Medium
20MIN
Joe Flamm’s Spaghetti Aglio e Olio
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Joe Flamm's Aglio e Olio
Joe Flamm 2
Medium
45MIN
Koji Grilled Lamb
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Koji Grilled Lamb
Chef Kevin Tien.
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Medium
4H 30MIN
Chocolate de Metate Recipe by Chef Roberto Alcocer of Valle
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Chocolate de Metate
Chef Roberto Alcocer 1
Challenge
1H 20MIN
Tetela Recipe by Chef Roberto Alcocer of Valle
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Tetela 1
Chef Roberto Alcocer 1
Medium
2H 45MIN
Etixtamal Recipe by Chef Roberto Alcocer of Valle
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Etixtamal at Valle
Chef Roberto Alcocer 1
Medium
43MIN
Chicken Piccata Meatballs by Giada De Laurentiis
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Chicken Piccata Meatballs
Giada De Laurentiis 2
Easy
2H 7MIN
Toasted Sesame Shortbread
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Toasted Sesame Shortbread 1
AF CoveteurBonnies
Medium
1H 45MIN
Hup To Ha (Shrimp and Walnuts)
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Hup To Ha
AF CoveteurBonnies
Medium
30MIN
Pasta Assassina by Giada De Laurentiis
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Pasta Assasina
Giada De Laurentiis 2
Challenge
2H 0MIN
Artelice’s Easter Blueberry Bloom
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Blueberry Bloom
Farid Azarang 2
Medium
1H 40MIN
Babà with Berries and Fresh Mint
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Baba with Raspberries
Fernanda Fuentes Cárdenas 2
Medium
45MIN
Spaghetto Freddo with Tuna Tartare
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Spaghetto Freddo
Fernanda Fuentes Cárdenas 2
Medium
3H 45MIN
Ricciola con Pomodoro
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Ricciola
Fernanda Fuentes Cárdenas 2
Easy
20MIN
Chef John Shields Soft Scrambled Egg
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John Shields Scrambled Egg
John and Karen Shields
Challenge
3H 0MIN
Tuna Masala Papad
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Tuna Masala Papad
Chef Mayank Istwal 2
Challenge
27H 20MIN
Antonio Bachour’s Butter Croissants
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Bachour Croissant
Antonio Bachour 2
Medium
40MIN
Ful Medames
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Ful Medames 1
Michael Mina with Chef Daniela
Medium
25H 25MIN
Lamb Meatballs with Ricotta Dumplings and Date Chutney
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Lamb Meatballs
Michael Mina with Chef Daniela
Medium
35MIN
Pasta Alla Vongole with Aji Amarillo & Cilantro by Chefs Angie Rito and Scott Tacinelli
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Pasta Alla Vongole
Scott and Angie 2
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