When a place in the world becomes a cultural mixing pots it brings about a great mix of diverse flavors and traditional foods, New Orleans is one of these places.
Jambalaya, gumbo, etouffe, all dishes that are classed as staple New Orlean's cuisine but what's the actual difference? Come to think of it what is a muffeletta?
This infographic from Marriott goes some way towards explaining the most famous dishes in New Orleans and how each dish is enjoyed. You'll be stuffing a po-boy down you in no time at all.
Many chefs looking to diversify their income streams during the pandemic turned to consumer packaged goods as a way of getting their products and brand out there. But where does one start? Chef and CPG convert Kiki Aranita explores the detail of retail.
Our new five-part video series, 'The Secrets of Fine Dining', brings you incredible tips and tricks, straight from the chef’s kitchen, to level up your fine-dining cooking techniques and plating skills. Take a look.
It's pumpkin season again, but how can you elevate your pumpkin cooking skills this year? Kiki Aranita has some simple but delicious suggestions for everybody's favourite winter squash, including step-by-step recipes. Take a look.