Symmetry is everywhere in the kitchen from cutlery to plates and tableware we're usually looking for well formed shapes and clean design in the kitchen.
That's why these cups from Vanessa Mitrani are so interesting. Designed using a technique called forced glass these cups are far from symmetrical.
Looking a little like the end of a candle after it's burned out these glasses are an interesting shape and really stand out on the table. Sometimes symmetry is not the best option.
Rather than just being faux-meat, Mamu is different. It's a mushroom-based meat alternative that's getting its launch in restaurants so that chefs can test its versatility. Flora Tsapovsky investigates.
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