Preparing an Easter brunch is easier than you think. With a little advance preparation and some simple brunch recipes you can enjoy the chance to catch up with friends and family over some delicious food instead of being stuck in the kitchen.
We've put together a simple menu of easter brunch recipes that will appeal to all ages and make for some stunning centre table pieces.
Try handing out some bite size freshly cut cucumber sandwiches when your guests arrive or a tasty Thai inspired salad. Followed by the stunning baked ham with a side salad, finishing off with a traditional Italian easter cake, or a lemon meringue pie.
A four-day restaurant week, a day dedicated to staff learning, and cooking demonstrations for the public are just a few of the new ways of working in Dan Barber's new vision for his NY restaurant and farm. Find out more.
Francesco Martucci from I Masanielli in the Campania region of Italy has been named the best pizzaiolo in the world for a third year running. See the full list as well as all the international winners.