10 Meatless Monday Pasta Recipes Save Save this content and enjoy it whenever you want Save BYRose Y. Colón-Singh, Journalist 29 October, 2012 T This Meatless Monday we've rounded up ten incredibly tasty pasta dishes you'll want to eat even when you are not avoiding meat. Try them all and let us know how you like them in the comments below. Happy Meatless Monday! Pumpkin Tortelli Lasagna with Pumpkin, Goat's Cheese and Hazelnuts Spinach Lasagna Pasta Salad with Olives, Tomatoes and Walnuts Tepid Woosh Spaghetti Orechiette with Rocket and Tomato Ravioli with Ricotta Cheese and Wild Herbs Macaroni and Cheese with Bread Crumbs Ligurian "Corzetti" Egg Pasta Tortelloni with Ricotta and Pumpkin Filling, Served with Black Truffle and Butter Latest on FDL+ Recipe Why Waste FDL+ Zero Waste: Yesterday’s Bread with Scallop Roe Taramasalata by Sat Bains Why Waste? is back. Read more about Zero Waste: Yesterday’s Bread with Scallop Roe Taramasalata by Sat Bains Recipe Why Waste FDL+ Zero Waste: Frozen Ripe Peach Smoothie by Dominique Crenn Why Waste? is back. Read more about Zero Waste: Frozen Ripe Peach Smoothie by Dominique Crenn Recipe Why Waste FDL+ Zero Waste: Tutti Frutti Ice Cream by Sat Bains Why Waste? is back. Read more about Zero Waste: Tutti Frutti Ice Cream by Sat Bains Recipe Why Waste FDL+ Zero Waste: The Carrot That Wanted to Be a Pasta by César Troisgros Why Waste? is back. Read more about Zero Waste: The Carrot That Wanted to Be a Pasta by César Troisgros You may also like Article Ikoyi to Move to New London Location Article Michelin Guide Athens 2022: See the Stars Article The Restaurants Bringing Something Extra to the Table Article Why Waste? Season Two: Stale Bread Salmon Dishes For Sunday Brunch Next Article
T This Meatless Monday we've rounded up ten incredibly tasty pasta dishes you'll want to eat even when you are not avoiding meat. Try them all and let us know how you like them in the comments below. Happy Meatless Monday! Pumpkin Tortelli Lasagna with Pumpkin, Goat's Cheese and Hazelnuts Spinach Lasagna Pasta Salad with Olives, Tomatoes and Walnuts Tepid Woosh Spaghetti Orechiette with Rocket and Tomato Ravioli with Ricotta Cheese and Wild Herbs Macaroni and Cheese with Bread Crumbs Ligurian "Corzetti" Egg Pasta Tortelloni with Ricotta and Pumpkin Filling, Served with Black Truffle and Butter
Recipe Why Waste FDL+ Zero Waste: Yesterday’s Bread with Scallop Roe Taramasalata by Sat Bains Why Waste? is back. Read more about Zero Waste: Yesterday’s Bread with Scallop Roe Taramasalata by Sat Bains
Recipe Why Waste FDL+ Zero Waste: Frozen Ripe Peach Smoothie by Dominique Crenn Why Waste? is back. Read more about Zero Waste: Frozen Ripe Peach Smoothie by Dominique Crenn
Recipe Why Waste FDL+ Zero Waste: Tutti Frutti Ice Cream by Sat Bains Why Waste? is back. Read more about Zero Waste: Tutti Frutti Ice Cream by Sat Bains
Recipe Why Waste FDL+ Zero Waste: The Carrot That Wanted to Be a Pasta by César Troisgros Why Waste? is back. Read more about Zero Waste: The Carrot That Wanted to Be a Pasta by César Troisgros
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