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Sciatt by chef Gianni Tarabini.

Sciatt by Gianni Tarabini

Try this recipe for crispy balls of batter with a melting cheese centre, served on a bed of chicory, from chef Gianni Tarabini of Michelin-starred La Preséf in Valtellina, Italy.

31 August, 2023
Average: 4.4 (8 votes)

serves for

2

ingredients