Sweetcorn is one of summer's pleasures. A vibrant and versatile vegetable, its tender, sweet and crunchy kernels add colour and crunch to a number of recipes.
Grilled and served on the cob with lashings of butter is an all time favourite. But off the cob, sweetcorn has a number of tasty possibilities, from light, fresh salads, through to richer cheesy baked dishes, and of course, bacon.
We have collated some of our favourite sweetcorn recipes to put your sweetcorn to good use this summer. Whether you are looking for a vegetarian tart recipe for a picnic lunch, or a finger licking appetizer of hot chicken cakes to dunk into a sweet sauce; these dishes will get sweetcorn back on your recipe radar.
Sweetcorn and bacon are always going to be a winning combination, add roasted mushrooms and chilii into the mix, and you're all set for this mouthwatering dish.
Vegetarian tart's don't come much better than this. A great way to showcase some of summer's finest vegetables.
A hot finger licking appetizer, the sweetcorn gives added crunch to the chicken cakes.
Sweetcorn is blended with tofu to make this winning vegan burger.
Savoury cupcakes with sweetcorn and bacon, they can be served hot or cold and are ready in under 30 minutes.