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Plating Lessons with Grant Achatz

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slicing into a freshly cooked lobster
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How To Eat Lobster | Difficult Food
Lobster is one of the world's most delicious food, but it's also one of the most difficult to eat: that's why FDL has brought you this simple video tutorial on how to eat lobster - you'll never get it wrong again with these simple steps
Dominique Crenn and César Troisgros
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How to Use Overripe Fruit
Don’t throw away your overripe fruits – turn them into delicious dishes with these recipes from world famous chefs
Sat Bains and César Troisgros
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No Waste Vegetable Trimming Recipes
Learn how to make a delicious tutti frutti ice cream and
Sat Bains and Dominique Crenn
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Two Ways to Use Stale Bread
These leftover bread recipes will save your stale bread from going to waste.
How To Eat Escargot | Difficult Food
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Difficult Food: How To Eat Escargot the Right Way
Escargot, an intriguing dish, but also one of the most difficult to eat: that's why Fine Dining Lovers has this simple tutorial on how to eat escargot - you'll never get it wrong again with these simple steps
How to Compost at home VIDEO
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FDL+ How to Make Your Own Compost from Kitchen Waste
Composting is a simple activity to recycle organic kitchen waste at home: discover more about how to compost to have a more sustainable home
Cottage cheese video
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FDL+ How to Make Cottage Cheese
Learn how to make cottage cheese – discover the recipe and processes used in the making of this creamy and mild cheese.
A cartoon image of two customers at a table with the chef bowing to them
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Better Business: How To Build and Maintain Customer Loyalty
Better Business is a series of online courses by leading industry professionals sharing their insights, their experience and their tips on how to do
a cartoon chef pointing at a whiteboard full of information
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Better Business: Creating a Restaurant Business Plan
Stuck on how to create a succesful business model?

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