Italian Wholemeal Spaghetti

Italian Wholemeal Spaghetti

Italian Wholemeal Spaghetti

Wholemeal spaghetti recipe with cherry tomatoes and rocket salad

March 19, 2013


Dietary Consideration

serves for


total time

0 HR 20 MIN


400 g, wholemeal
200g, cocktail
1 bunch
1 clove
3 tbsp, olive
fresh, ground


Cook the spaghetti in salted water according to the package instructions until al dente. Wash and halve the tomatoes.

Wash and sort the rocket and chop roughly, reserving a few leaves to garnish. Peel and finely chop the garlic.

Heat the oil and sweat the garlic and rocket. Add the tomatoes and the lightly drained spaghetti and toss to combine.

Season with salt and pepper and serve garnished with the reserved rocket.

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