If you are looking for vegan lasagna recipes, this raw zucchini lasagna tops them all. Not only is the result stunning, but the recipe is full of ingredients that are healthy for you.
For this raw vegan zucchini lasagna you will have to make 'cheese' from macadamia nuts. This involves blending the nuts with a touch of yeast, lime, water and salt to produce a magnificent paste that will be the cheese of your lasagna.
Discover Fine Dining Lovers' exclusive Why Waste? video series, featuring Massimo Bottura and his team of chefs, as they teach us how to repurpose leftovers and trimmings in delicious and imaginative ways, from vegetables to dairy. Take a look