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Alice Waters for Npr's How I Built This
Alice Waters, regarded as the ‘Mother of American Food’ and the pioneer of the
Become a Better Chef in 2019 with These Great Resources
From online cooking classes run by Michelin star chefs to the best new gear to add to your kitchen, here is our advice on how to be a better cook this year.
Alice Waters: "We're Being Deceived, Food is Precious"
Join chef, educator and activist Alice Waters as she explores California's fertile landscape in the next episode of CNN's Culinary Journeys.
Mother of American Food Lets Us into Her Home With New Cookbook
Alice Waters, restaurateur, chef, food activist and author releases her most intimate book yet, sharing practical tips for authentic, accessible home cooking.
Alice Waters Named in Time 100 List
California chef, activist and cookbook author Alice Waters has been named one of the 100 most influential people in the world by Time magazine.
Chez Panisse Reopens, Gets Rave Reviews
After being damaged in a fire three months ago, Alice Waters' legendary Chez Panisse restaurant has reopened. So far, the new look is getting two thumbs up.
Chez Panisse To Reopen June 21st
After being damaged by a fire back in March, Alice Waters' legendary Berkeley restaurant will finally reopen next month.
Update: Chez Panisse Indefinitely Closed After Fire
Chez Panisse, the famous Berkeley restaurant damaged in a fire earlier this month, will be closed indefinitely due to major rebuilding efforts.
World Famous Chez Panisse Restaurant Damaged In Fire [Updated]
A fire has damaged Alice Waters' legendary Chez Panisse restaurant in Berkeley this morning, shocking the food community and the chef
Alice Waters Reflects on Career (Videos)
Watch Alice Waters talk about her lifelong passion for the kitchen and how she balances work and her personal life