Bloody Mary

Bloody Mary

Bloody Mary

The world's most complex cocktail? Before saying that, try to make bloody mary with this easy recipe

31 March, 2012
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serves for


total time

0 HR 5 MIN


2 parts
tomato juice
3 parts
1 pinch
Worcester sauce
6 drops
5 drops
Lemon juice
few drops (or lime)
1 stalk, for garnish
Black pepper
1 pinch


Making this cocktail is relatively simple.

Pour the vodka into a shaker along with the tomato juice and lemon juice.

Shake vigorously and add Tabasco, the Worcester sauce, salt and pepper.

In case you don’t have a cocktail shaker, stir the ingredients slowly in the same order: it’ll take more time, but the final result will be the same.

Along with the classic celery garnish, you can also add a carrot, a mint branch or other vegetables.

If you serve the drink in a tall tumbler, add a few ice cubes to the bottom of the glass.