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Traditional Coffee Ice Cream

Traditional Coffee Ice Cream

Do you dream a infinite source of Italian ice cream? Try to make it at home! This easy coffee ice cream recipe can be a good start

31 March, 2012
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Dietary Consideration

serves for


total time

0 HR 40 MIN


500 ml
Egg yolks
4 each
5 g
Cocoa powder
5 g, unsweetened
130 g
Vanilla extract
1 stick, scored


  • Bring the milk to the boil with the stick of vanilla.
  • Add the instant coffee and the cocoa powder and leave to cool.
  • Mix the egg yolks with the sugar.
  • Pour the filtered milk into the mixture, stir together, then pour the cream into the ice cream maker and turn the machine on.

While you prepare your own ice cream, why not learn more curiosities about this classic treat? Read our articles!

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