Maria Nguyen is the Founder and Creative Director of The Art of Plating, a media and events company that celebrates food as a form of high art. With over a million fans and followers, The Art of Plating feeds the food obsessed with highly engaging culinary content and hosts one of a kind dining experiences around the world. Her work has been featured on outlets like ABC, Forbes, Food & Wine, National Geographic, and more.
Sommelier Aldo Sohm of Le Bernardin shares the thinking behind his new book, his “Aldorithm,” and why pairing wine and food does not need to feel complicated or intimidating.