Dan Ahdoot
Writer
New York, United States
Dan Ahdoot is a standup comedian, writer, and actor on the hit Netflix series Cobra Kai.
Chef Enthusiast
The Expert
Dan hosts the #1 food podcast in the country, Green Eggs and Dan. He is also the bestselling author of a comedic food memoir, Undercooked. He’s been featured on NPR’s All Things Considered, New York Magazine’s Grub Street, The Sporkfull, The Meateater Podcast, and The Splendid Table. He was also the host of Raid the Fridge on the Food Network. However all of this pales in comparison to the fact that he was a judge on an episode of Is It Cake! Please, hold your applause.
Read more
Latest
Bold predictions, questionable confidence, and a food future we can’t stop anyway.
More to explore
Restaurants have every right to enforce dress codes. In an age of radical comfort and relentless self-expression, Joel Stein argues that a little effort is part of the experience.
From a viral beef carpaccio sandwich and terrace-only hot dog to truffle-loaded potatoes and a revived pasta icon, these are the dishes Miami couldn’t stop ordering in May.
If diners want the restaurants they love to survive, nostalgia and farewell reservations are not enough. The future of dining depends on showing up before the closing announcement.
From refined seafood to pastry counter standouts, these dishes defined Northern California dining in April.
From Amalfi-inspired crudo and Maryland crab to duck confit flautas and Mangalitsa pork, these dishes defined Washington dining in May.