How to prepare vegan avocado dip recipe
To make an easy vegan avocado dip recipe first peel and finely chop the shallot.
Slice the avocado in half.
Remove the pit and scoop out the flesh.
Cut the lime in half and squeeze out the juice.
Puree the avocados with the juice and coriander until smooth.
Stir in the onion.
Season to taste with the salt, pepper and cayenne pepper.
Garnish the vegan avocado dip with the chives and a little cayenne pepper.