Excerpted from Crossroads by Tal Ronnen (Artisan Books). Copyright © 2015.
This recipe is 100 percent Scot’s baby. When he was fresh out of culinary school, he landed a job at Johnny’s, a red-checked-tablecloth Italian restaurant in...
Fast Food Fanatic
Malaysian
Easter
Thai-Chinese
Cocktails
American
Good for groups
Champagne
Caribbean
Sri Lankan
European
African