Colombia

Celele in Cartagena wins Latin America's 50 Best Miele One To Watch Award 2019 with chefs Jaime Rodríguez and Sebastián Pinzón recognised for putting their Colombian Caribbean cooking on the culinary map for the area.

In Colombia's capital, a new food scenario is taking place with young chefs delving with local produce, offering casual and affordable food to their guests.

The chef from Maido, #1 restaurant in Latin America's 50 Best list, says he is opening a new restaurant in Bogotá and has great plans for his continent in 2019.

A chat with the Colombian chef of El Chato restaurant in Bogotá, about his career around the world and what brought him back to Colombian culinary roots.

Latin America's 50 Best Restaurants has a new number one – see the full list.

Colombian chef Leonor Espinosa has won the 2017 Basque Culinary World Prize for her pioneering work reviving the country's culinary traditions.

Since it’s reemergence as a holiday hot spot, Colombia and particularly Bogotá has begun to make a name for itself in the c

How chef Jorge Rausch is convincing the world to cook with infesting lionfish: "I'm not on a crusade, it's a gastronomical solution to an ecological problem."

With just a few weeks to go before the LatAm 50 Best Restaurants 2016 on 26 September, we met some of the best chefs from Colombia's capital.