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S.Pellegrino Cooking Cup 2014 Picture Album
Gallery
S.Pellegrino Cooking Cup 2014 Picture Album
A collection of images from 2014 S.Pellegrino Cooking Cup, the gourmet regatta that every year takes place in Venice: from the jury of top chefs to the Young
Venice, A City Tasting Tour
Gallery
Venice, A City Tasting Tour
Discover the best tastes aroud Venice: markets, street food and restaurans
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Article
8 Michelin Starred Restaurants in Venice, Italy
This incredible city is full of high-profile restaurants. Discover the elite eight which appear in The Michelin Guide to Italy 2018.
Shocked Tourists Charged $1300 for Venice Meal
Article
Shocked Tourists Charged $1300 for Venice Meal
A group of Japanese tourists were so shocked at the size of the bill they received at a Venice restaurant, they decided to get the police involved.
5 of the Best Venetian Dishes and How to Order them Like an Italian
Article
5 of the Best Venetian Dishes and How to Order them Like an Italian
Weekend in Venice? Here are five of the best foods to try, plus an audio guide to how to order them like an Italian.
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Article
Amo, Luxury Made Accessible in Central Venice
The Alajmo Brothers take on a new luxury address in Venice at Amo, set inside the central Fondaco dei Tedeschi's courtyard. We take a look inside.
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Article
Affordable Luxury: Where to Eat in Venice
Up to 25, 50 or 100 euros: in Venice restaurants there are gourmet experiences to be enjoyed by all. Find out how to make the most of a limited budget.
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Article
Venice Food Guide: a City Tasting Tour
Where to find the best Venice street food and markets: a tasty guide in those weeks when the city hosts the Biennale of Art and the International Film Festival.
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Article
S.Pellegrino Cooking Cup 2014: a Venetian Dream
Take a look at some of the best moment from 2014 gourmet regatta in Venice: top chefs, sailing and fine dining collected together in this picture gallery.
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Article
S.Pellegrino Cooking Cup Young Chef of The Year 2014
A report from the S.Pellegrino Cooking Cup in Venice with news on the young chefs who walked away with awards at this year's event.
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Article
The Cooking Cup 2014 - Day 1
A look at the first 10 dishes prepared by the young chefs at The S.Pellegrino Cooking Cup 2014 in Venice before they had to cook below deck.
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Article
S.Pellegrino Cooking Cup: Fair Wind to Fine Chefs!
Meet the ten chefs competing for the Young Chef of The Year award at The S.Pellegrino Cooking Cup event in Venice - a unique weekend of sailing and cooking.
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Article
Chef Danny Smiles: "Italy Has A Special Place in My Heart"
Don't miss our exclusive interview with Danny Smiles, a Canadian chef competing in the S.Pellegrino Cooking Cup 2014 which kicks off tomorrow in Venice.
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Article
Chef Tim Maslow: "The Kitchen is Where I'm Able To Be Myself''
American chef Tim Maslow will be heating up the S.Pellegrino Cooking Cup 2014 in Venice on June 13-15. Here's our exclusive interview with the talented chef.
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Article
Chef Ahmad Salameh: "Innovation is Based on Tradition"
Take a look at our exclusive interview with Israeli chef Ahmad Salameh, who will be competing in the S.Pellegrino Cooking Cup 2014 in Venice on June 13-15.
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Article
Chef Thomas Troupin: "Fine Dining Is Sharing"
Don't miss our exclusive interview with Belgian chef Thomas Troupin, ahead of the S.Pellegrino Cooking Cup 2014 to be held in Venice on June 13-15.
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Article
Chef Sergey Berezutskiy: "Cooking With Emotions and Memories"
Read our exclusive interview with Russian chef Sergey Berezutskiy, one of 10 chefs competing in the S.Pellegrino Cooking Cup 2014 to be held June 13-15.
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Article
Chef Luciano Monosilio: "My Cuisine Must Be Free"
Read our exclusive interview with Italian chef Luciano Monosolio who will be competing in the S.Pellegrino Cooking Cup 2014 in Venice from June 13th to 15th.
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Article
Chef Christopher Graham: "Fine Dining is About Passion"
Read our exclusive interview with Christopher Graham, a Dubai-based chef competing in the S.Pellegrino Cooking Cup 2014 in Venice from June 13th to 15th.
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Article
Chef Hoyoung Kim: "Korean Cuisine Is The Next Big Trend''
Read our exclusive interview with Hoyoung Kim, a Korean chef competing in the S.Pellegrino Cooking Cup 2014 in Venice from June 13th to 15th.
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Article
Chef Kirill Kinfelt: "Seasons Are My Inspiration"
Read our exclusive interview with Kirill Kinfelt, a German chef competing in the S.Pellegrino Cooking Cup 2014 in Venice from June 13th to 15th.
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Article
Chef Jacob Davey: "Fine Dining Means The Whole Package"
Read our exclusive interview with Jacob Davey, an Australian chef competing in the S.Pellegrino Cooking Cup 2014 in Venice from June 13th to 15th.
The Art of Fine Food
Video
S.Pellegrino Practice The Art of Fine Food in Venice
A special trip to Venice as S.Pellerino tell food lovers all over the world to... Practice The Art of Fine Food Every Time You Can.
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Article
Practice The Art of Fine Food in Venice
Watch S.Pellegrino take an inspirational tour of Venice while telling food lovers all over the world to 'Practice The Art of Fine Food Every Time You Can.'
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Article
Chef Paul Qui takes over the Venetian Lagoon
Watch an interview with Chef Paul Qui, the recipient of the S.Pellegrino and Acqua Panna Young Chef of the Year Award during the famous regatta in Venice.
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Article
Chef Rudi Obauer Jr.: ''My Philosophy? Get Out Of The Comfort Zone''
On the inaugural day of the 13th annual S.Pellegrino Cooking Cup in Venice, we'd like to introduce you to competing chef Rudi Obauer Jr. from Austria.
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Article
Chef Yannick Van Aeken: ''My Philosophy? Local Seasonal Products''
Meet Belgian chef Yannick Van Aeken, a protegé of René Redzepi and a competitor in the upcoming 2013 S.Pellegrino Cooking Cup in Venice.
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Article
The Secret Flavors of Venice Explained by Venice's Own "Vecio Fritolin"
Only a few days until Venice hosts the S.Pellegrino Cooking Cup 2013 and more the reason to get acquainted with Venice's traditional food and flavors
Recipe
A recipe from Venice's famous Vecio Fritolin restaurant, a classic stop for seafood, try the lagoon shrimps recipe at home, ingredients include beetroot
Recipe
Cod mousse recipe from the restaurant Vecio Fritolin in Venice, a delicious seafood recipe with milk, cod, salt and pepper
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Article
Chef Paul Qui: ''The Quality of the Ingredient Dictates my Dish''
Paul Qui, winner of Top Chef season 9, will be competing in the upcoming 2013 S.Pellegrino Cooking Cup in Venice. Here's our interview with the rising star.
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Article
Chef Giuseppe Iannotti: ''The Right Recipe is also Based on Psychology''
Get to know Guiseppe Iannotti, a self-taught Italian chef who will be competing in the upcoming 2013 S.Pellegrino Cooking Cup.
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Article
S.Pellegrino Cooking Cup 2012: Two Days Of Venetian Emotions
Ten chefs, a Mistery basket of ingredients and a Venetian regatta: watch our exclusive video to live the best moments of the two-days event of food and sailing
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Article
S.Pellegrino Cooking Cup 2012: The Mistery Basket Is Open!
The S.Pellegrino Cooking Cup will be in a few days and the chefs just found out the ingredients they must use. Here's the complete list
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Article
S.Pellegrino Cooking Cup 2012: Ten Chefs And A Mistery Basket
Meet the chefs ready to gather in Venice from all around the world for the regatta that combines food and sailing. This year with a "mistery basket"...
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Article
'Locanda Cipriani' in Venice, a Fine Dining Milestone
A simple, refined Italian "trattoria", a milestone in the history of dining loved by actors and writers, such as Hemingway and Capote.