Why Waste

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Why Waste? Massimo Bottura's Video Tips and Recipes
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Introducing Why Waste? A New Zero-Waste Video Series With Massimo Bottura & Co.
Discover Fine Dining Lovers' exclusive Why Waste? video series, featuring Massimo Bottura and his team of chefs, as they teach us how to repurpose leftovers and trimmings in delicious and imaginative ways, from vegetables to dairy. Take a look
Why Waste? Massimo and Jessica
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Why Waste Meat and Fish? Massimo Bottura and Jessica Rosval
In this episode of Why Waste? With Massimo Bottura, chef Jessica Rosval from Casa Maria Luigia shows us how to turn leftover meat and fish into delicious meals to minimise food waste at home. Includes recipes for Golden Beef Fat and Leftover Empanadas.
why waste? Massimo and Francesco
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Why Waste Cereals? Massimo Bottura and Francesco Vincenzi
In this episode of Why Waste? With Massimo Bottura, chef Francesco Vincenzi of Franceschetta 58 shows us how to turn leftover bread, pasta and rice into delicious meals to minimise food waste at home. Includes recipes for Caramelised Bread Crust Cake and Second Life Pasta Pie.
Why Waste with Massimo Bottura & Co
Video
Why Waste? with Massimo Bottura & Co
Watch the trailer for the new series Why Waste? As Massimo Bottura and his team teach you how to reduce your food waste at home. 
why waste
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Food Waste Statistics Infographic with Massimo Bottura
Over one billion tonnes of food is wasted every year with more than half of that waste occurring at home. Here are the facts about food waste in an infographic for Why Waste? with Massimo Bottura.
Why Waste? - Dairy
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Why Waste Dairy? Massimo Bottura and Takahiko Kondo
Bottura and Takahiko Kondo, his sous chef at Osteria Francescana, take on dairy waste, showing us how to get creative turning Parmigiano rinds into fluffy crackers, and the world's best crispy fried chicken recipe, plus much much more. Take a look.
Karime Lopez
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Why Waste Vegetables & Herbs? Massimo Bottura and Karime Lopez
Why waste vegetables and herbs? Massimo Bottura and Karime Lopez show us how to turn your leftover vegetables and trimmings into delicious meals. Includes recipes for a sticky, deep-umami demi-glace and a fluffy and crunchy deep-fried vegetarian croquettes.
pork-cuts-and-recommended-cooking-methods-infographic
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Pork Cuts Explained: Your Ultimate Guide To Different Cuts of Pork
The pig is one of the most thoroughly utilised animals in food, so you really need to know about pork cuts. Fine Dining Lovers goes the whole hog with this in-depth breakdown of pork cuts.