Lehua
25 Waianuenue Ave
Hilo, HI 96720
United States
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19.7262927, -155.0871229
Discover More Tasty Treats
Easy
1H 0MIN
David Barzelay, chef and founder of San Francisco’s Lazy Bear, shares his banana bread recipe, adapted from chef Kim Conroy’s. Very ripe bananas, banana schnapps or rum, cinnamon, and nutmeg flavor the batter, while turbinado sugar finishes the top.
![KIYOMI by Masaaki "Uchi" Uchino](/sites/default/files/styles/1_1_920x920/public/places/kiyomi-by-masaaki-uchi-uchino-chijdb35kac3t4kryxslfgt7ijc-1.png.webp?itok=iaK4Upve "KIYOMI by Masaaki "Uchi" Uchino")
![KIYOMI by Masaaki "Uchi" Uchino](/sites/default/files/styles/1_1_480x480/public/places/kiyomi-by-masaaki-uchi-uchino-chijdb35kac3t4kryxslfgt7ijc-1.png.webp?itok=IkAf-9Eq "KIYOMI by Masaaki "Uchi" Uchino")
