Jacques Pépin is a bit of a legend in The States and in the latest episode of Mind of a Chef, the French chef showed Gabrielle Hamilton how to make egg cocotte in two different styles.
It’s always great to watch a chef move about in the kitchen and anyone who has messed up egg cocotte in the past will know just how easy Pépin makes it look.
The video led us on to looking at other great chefs playing with eggs and some of the videos we found are great. There’s truffle egg from Eneko Atxa, a perfect scrambled egg recipe from Heston Blumenthal, Rene Redzepi making his famous hen and the egg dish and some bonus tutorials from ChefSteps that show you how to cook the perfect eggs. Here’s some bonus videos of chefs playing with eggs.
Tacos Al Pastor are tacos with thinly-sliced pieces of marinated pork. Our easy seven step recipe will show you how to make tacos al pastor with a pan.
White Chocolate Ganache is a smooth combination of white chocolate and dairy that makes a fantastic filling or topping for macarons, cookies and cakes. Click here for our perfect recipe.
Hetson Blumenthal's recipe for mock turtle soup is to feature in a new exhibition dedicated to Alice In Wonderland - Alice: Curiouser And Curiouser - at the Victoria and Albert Museum.
