Sorry, you need to enable JavaScript to visit this website.

Aya

AYA
Fantastic 0
In love 0
Okay 0
So-so 0
Top 0

288 Golf Course Dr W
Rohnert Park, CA 94928
United States

Day Time slot
Monday Closed
Tuesday Closed
Wednesday 17:00-23:00
Thursday 17:00-23:00
Friday 17:00-24:00
Saturday 17:00-24:00
Sunday 17:00-23:00
Price
Very expensive
All Mapped Out
All Mapped Out

Explore our curated restaurants through your local map.

Find restaurants

Discover the Spot

In an unexpected rooftop setting in Rohnert Park, with sweeping views over the Sonoma hills, a singular vision of Northern California cooking is presented. At the heart of this establishment is a 40-acre farm, supplying the hyper-seasonal produce that drives the daily offerings. This profound connection to the land filters the region’s ingredients through a lens of Filipino and Hawaiian flavors. The result is a dining occasion that is both elevated by its design and firmly grounded in the agricultural richness of its surroundings. The ethos of the restaurant is captured by three words: fish, farm, and fire. Much of the cooking is done over a live hearth, a technique that adds depth and character to the daily harvest and the seafood sourced from regional producers. This method gives rise to a selection where bright crudos and oysters might be followed by whole fish or scallops touched by embers. The culinary perspective is shaped by a Hawaiian upbringing and a commitment to umami, creating a distinct taste of wine country that feels both innovative and rooted in a sense of place. The kitchen has become known for preparations that showcase this blend of influences and techniques. Among the dishes that have defined the restaurant are a salt-baked snapper in a shiso salt crust and a fireplace short rib smoked for twelve hours. Other offerings have included tempura soft-shell crab and a sizzling octopus sisig, which pair classic concepts with produce from just down the road. This thoughtful sourcing and intricate preparation extend throughout the courses, creating a dynamic culinary narrative. The setting is designed to reflect the transition from day to night, as the restaurant comes alive while the sun sets over the vineyards. Guests enter through a dedicated entrance and pass through a living wine tunnel that showcases an extensive collection of local and international wines. With two outdoor terraces, Aya provides a backdrop for an evening centered on the connection between people, place, and the fleeting beauty of the moment.

Read more

Nearby Tables, Exceptional Tastes

Okay 1
Fantastic 0
In love 0
So-so 0
Top 0
Sebastopol, United States
Okay 1
Fantastic 0
In love 0
So-so 0
Top 0
Sebastopol, United States
Okay 1
Fantastic 0
In love 0
So-so 0
Top 0
Petaluma, United States
Fantastic 0
In love 0
Okay 0
So-so 0
Top 0
Kenwood, United States
Fantastic 0
In love 0
Okay 0
So-so 0
Top 0
Glen Ellen, United States
Okay 1
Fantastic 0
In love 0
So-so 0
Top 0
Forestville, United States
Okay 1
Fantastic 0
In love 0
So-so 0
Top 0
Sonoma, United States
Okay 1
Fantastic 0
In love 0
So-so 0
Top 0
Sonoma, United States
Okay 1
Fantastic 0
In love 0
So-so 0
Top 0
Sonoma, United States
Closed permanently
Okay 1
Fantastic 0
In love 0
So-so 0
Top 0
Sonoma, United States